The Reluctant Vegan Raw Foodian
Tuesday, 12 April 2011
Day 16 - Cheese Fondue
We left Berlin - Bahnhof Zoo at 6.00am and arrived in Gstaad, Switzerland at 8.30pm or so.
We first dropped off our luggage in the
hotel
(where I laid out my bread to dry)
At dinner, I watched a whole restaurant-full of people tucking into cheese fondue, and I stayed strong.
And drank white wine.
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